So much sounded good this morning, but I wanted to create a dish that would use up more of the groceries in the fridge. After some deep thought, Huevos Rancheros sounded very good.
Ingredients in the fridge: cherry tomato, carrot, cilantro, onion, garlic, corn tortilla, black beans, 3 eggs, 3 hard boiled eggs, cheese, left over Mexican rice and corn.
To make the hot salsa, I threw everything in the blender with some spices and cooked it down until it became a thick sauce.
I sauteed some garlic and shallots and threw in the black beans that I had mashed to make refried beans.
I was going to just double up on the tortillas to just use it up, but opted to "stuff" it with my refried black beans and cheese.
From there I just started layering everything. It looks like another one of those hot messes, but all the flavors just worked so well together. The pics below was enough for 2 people.
Here we are....Huevos Ranchero at its finest!
The tortillas were stuffed with black beans but it was too good not to have more.
Single serving.
Huevos Ranchero cut open with the yolk flowing into the black beans.
Great way to start the morning! I love the days where I am cooking just to clean out the fridge...the creativity comes out in me!
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